Small Plates

Served 12.00 – 20:30

Perfect for a snack, a starter or to share amongst friends! We recommend:
Snack – 1 plate per person
Starter – 2 plates per person
Main size – Min. 3-4 plates per person

Ham Hock Croquettes | Tomato Fondue – 1,2,4,7,9,14
£5.00

Cider-Glazed Chorizo | Bay Leaves
£5.00

Tomato Gazpacho | Garlic Bread (V) – 1,2,7,14
£4.00

Warm King Prawns | Lemon and Garlic OR Chilli & Garlic – 3,7,14
£6.50

Fried Squid | Harissa Mayonnaise – 3,7,14
£6.50

Patatas Bravas | Spiced Tomato Sauce (V) – 1,2,4
£5.00

Polenta Chips | Truffle Mayonnaise | Red Peppers (V) – 1,2,4,7,14
£5.00

Roasted Red Pepper Hummus | Ciabatta Bread (VG) – 1,2,14
£4.50

4 Royal Grouville Bay Oysters | Natural with Mignonette – 8,14
£6.50

Parma Ham | Compressed Watermelon | Feta – 7,14
£5.00

Main Plates

Served 12.00 – 14:30

Market Fish of the Day
See the team for details!
MARKET PRICE

Seafood Linguine – 2,3,8,14
Clams | King Prawns | Scallops | Moules | Garlic, Coriander and Chilli Oil | Micro herb Salad
£26

Pan-Fried Fillet of Bream – 2,3,13,14
Cassoulet of Butter Beans, Chorizo & Pancetta
£24

Indigo’s Fish & Chips – 2,3,4,5,7,8
Creamed Peas | Home-Made Chips | Tartare Sauce
£16

Warm-Smoked Tofu (VG) – 11,13,14
Pomegranate Couscous | Vegan Pesto
£16

Slaney Valley Sirloin Steak – 250g
£26
Ribeye Steak – 250g
£25

Our steaks are served with Home-Made Chips, Oven-Roast Cherry Tomatoes on the Vine, Wild Rocket, 2,3,5,8 and your choice of sauce: Garlic Butter, Bearnaise, Peppercorn or Blue Cheese Sauce 2,7,8,14

Beef Short Rib Burger- 2,3,4,5,7,8,14
£16
Chicken Burger – 2,3,4,5,7,8,14
£15
Veggie Soy Burger (V) – 2,3,4,5,7,8,13
£14

Burgers served in a Toasted Brioche Bun  with Smoked Applewood Cheddar, Beef Tomato,  Gherkins, Rocket Salad, Sweet Chilli Mayonnaise & Hand-cut Chips

SALADS

Served 12.00 – 20:30

Classic Caesar Salad (V) – 4,5,14
Cos Lettuce | Parmesan Cheese | Croutons | Caesar Dressing
£12

Add Roasted Chicken Breast
£16
Add Roasted Mediterranean Vegetables (V)
£14
Add Fried King Prawns
£17
Add Grilled Halloumi (V)
£15

Goat’s Cheese Salad (V) – 7,9
Grilled Goat’s Cheese | Mixed Leaves | Pickled Vegetables | House Dressing
£15

Watermelon Salad (V) – 7,9
Compressed Watermelon | Feta | Cucumber | Basil
£15

HOT SANDWICHES

Served 12.00 – 20:30

Grilled Sirloin Steak – 7
Smoked Applewood Cheddar Cheese, Lettuce, Caramelised Onions
£15

Grilled Halloumi – 7,10
Roasted Red Peppers, Artichokes, Lettuce, Basil Pesto
£13

BLT – 4 
Grilled Smoked Bacon, Lettuce, Beef Tomato, Mayonnaise
£13

The above hot sandwiches are served Ciabatta or Wrap with salad garnish
and hand-cut chips – 2,3,5,7,8,9

Sides - £4 each

Hand-cut Chips
Mixed Salad and House Dressing
Baby Potatoes
Market Vegetables

Desserts

Gourmet Coffee – 2,4,7,10
Choice of Coffee or Espresso +
Mini Cakes: Chocolate Delice | Choux Bun  | Macaron
£11

Passionfruit Cheesecake – 2,4,7,10
Chocolate Tuile | Kiwi | Meringue
£9

Praline Chocolate Log – 2,4,7,10
Honeycomb | Toffee Honey Ice Cream
£9

Classic Crème Brulée – 2,4,7,10
Tonka Bean | Pistachio
£9

Selection of Jersey Ice Creams – 2,4,7,10,11,13,14
Meringue | Berry Compote
£9

Selection of British and French Cheeses – 1,2,7,12,14
Chutney | Celery | Biscuits | Grapes
£14

Dietary Requirements

Please advise your server if you have any intolerance or allergies. We do our best to reduce the risk of cross contamination and provide dietary, allergen and ingredients information in good faith, but we cannot guarantee that any of our dishes are free from allergens and therefore do not accept liability in this respect.

Allergen Key:
1 – Celery, 2 – Cereals containing gluten, 3 – Crustaceans, 4 – Eggs, 5 – Fish, 6 – Lupins, 7 – Milk, 8 – Molluscs, 9 – Mustard, 10 – Nuts, 11 – Peanuts, 12 – Sesame seeds, 13 – Soyabeans, 14 – Sulphur Dioxide

V – Vegetarian     VG – Vegan     * – By request

A discretionary 10% service charge will be added to your bill. All gratuities go to the team.